Our Menu
In parallel with our standard menu, we also offer dishes on our daily board
Entradas / Starters
All empanadas are handmade and made
with wheat flour
Empanada de queso
large fried dumpling filled with cheese
piece € 6,-
Empanada de camarones y queso
large fried dumpling filled with scampis and cheese
piece € 7,-
Empanada de Pino
large oven-baked dumpling filled with minced meat, olives, onions, raisins and an egg
piece € 7,50
Empanada de Humita
large fried dumpling filled with corn creme, basil, bell pepper and vegan mozzarella (vegan)
piece € 6,-
Empanada Zapallo
large fried dumpling filled with muscat pumpkin, dates, walnuts and cheese
piece € 7,-
Salmón Empanada
large fried dumpling filled with salmon, leek, dill
and red pepper
piece € 7,-
Empanada Negra
large black fried dumpling filled with crab and cheese
piece € 9,-
-You can find more starters on our daily board-
Carne / Meat Dishes
Pastel de choclo
caramelised sweet corn casserole with minced beef, olives, raisins, boiled eggs and chicken
€ 19,-
Pechuga de pollo en quinua
chicken breast in a crispy quinoa coat on fruity mango- quinotto (quinotto = quinoa risotto)
€ 19,-
-You can find more meat dishes on our daily board-
Pescados / Fish Dishes
Pastel de Jaiba
chilean crab pie
€ 21,-
-You can find more fish dishes on our daily board-
Vegetarian Mango-Quinotto con Verduras
Mango- Quinotto with grill vegetables
€ 15,-
Alcachofas gratinadas
Artichoke and Tarragon, gratinated with Cheese
€ 17,-
Vegan Porotos con Mazamorra
Bean stew with pumpkin and corn-basil cream, served with
small tomatoes, onion, cilantro salad
€ 17,-
Postres / Desserts
Helado de Cuchuflí
Ice cream made from waffle cones and Manjar (Cuchuflí is a popular traditional Chilean sweet snack consisting of a thin, crispy, tube-shaped waffle cone filled with Manjar (Chilean dulce de leche)
€ 6.80
Crème brûlée
€ 6,50
Mousse de maracuya
white chocolate-passion fruit Mousse on an almond and walnut base
€ 8,-
Pastel de chocolate con helado
warm chocolate cake with ice cream
€ 12,-